Chaat n street food is the life of every one in India. Every street has to have a chaat thela....offering all the amazing chaat items. I miss it so much...especially pani poori ummm.... well will post my pani poori recipe later. Today I am posting here the recipe for Aloo tikki. The amazing and eternal aloo tikki. You can make many chaat items with this one aloo tikki. Enjoy the tikki as it is or as a chaat.
Here goes the recipe:
Potatoes - 4 medium size
Boiled green peas - 1 cup
Bread slices - 4
chaat powder - 2 tsp
lemon juice -3tsp
salt to taste
Boil the potatoes. Peel them and smash them well. Now add in the boiled peas and mix well. Put in the chaat powder , lemon juice and the salt gel them together.
Take the bread slices and grind them into powder in mixer... this powder should be dry so see that ur grinder jar is quite dry before u put the bread slices in..
Now mix in the bread powder into the potato mixture and make a nice dough. Mold this dough in the shape u desire (its normally made into flat round discs) and shallow fry them
Your chatpata aloo tikki is ready. Serve it as chat or just as a evening snack.... goes well with tomato ketchup.... enjoy!!